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Crispy on the Outside

The irreverent food blog for food outlaws.
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This Week in Bacon

Started by Jerry Brito · 9 months ago

When it comes to pork, no state more readily comes to mind than North Carolina. But it’s usually barbecue–not bacon–that is associated with the Tarheel state. Until now–thanks to eBay seller sharontuttle, who is selling a months-old piece of bacon ... Continue reading »

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