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<rss xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title>Crispy on the Outside - Latest Comments in This Week in Bacon</title><link>http://crispyontheoutside.disqus.com/</link><description>The irreverent food blog for food outlaws.</description><atom:link href="https://crispyontheoutside.disqus.com/this_week_in_bacon_62/latest.rss" rel="self"></atom:link><language>en</language><lastBuildDate>Fri, 12 Dec 2008 17:50:56 -0000</lastBuildDate><item><title>Re: This Week in Bacon</title><link>http://www.crispyontheoutside.com/2008/02/15/this-week-in-bacon-5/#comment-4378570</link><description>&lt;p&gt;I love it in the morning&lt;br&gt;I love it at lunch&lt;br&gt;I love it for dinner&lt;br&gt;I love it for brunch!&lt;/p&gt;&lt;p&gt;I put it on a burger&lt;br&gt;I wrap it around a steak&lt;br&gt;I load it on a bagel&lt;br&gt;As long as it's not fake!&lt;/p&gt;&lt;p&gt;With eggs, grits, toast and jam&lt;br&gt;With kippers, sardines even a bass&lt;br&gt;The best place to get bacon&lt;br&gt;Is on ether side of a pig's ass!&lt;/p&gt;&lt;p&gt;&lt;/p&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Greg</dc:creator><pubDate>Fri, 12 Dec 2008 17:50:56 -0000</pubDate></item></channel></rss>