Crispy on the Outside - Latest Comments in This Week in Bacon

Re: This Week in Bacon

chiro15 — Mon, 06 Jul 2009 03:41:48 -0000

Interesting name! But what's best about it is that it calls our attention with a real bacon smell than the usual grueling sounds of other alarm devices! mmm I could almost smell the aroma of bacon from here! Yum!

Re: This Week in Bacon

tiberiu84 — Sun, 05 Jul 2009 15:17:11 -0000

They should create and design a home alarm system looking like that. Imagine burglars actually passing by it if they have never seen one:)) You could actually order a custom made one and hide it anywhere in the house.

Re: This Week in Bacon

goose — Mon, 01 Jun 2009 02:04:57 -0000

just get a russian wife, does the same thing and then you can eat the bacon.

Re: This Week in Bacon

chuck hamby — Thu, 12 Mar 2009 18:04:46 -0000

TIM DAHLE NISSAN IN SANDY UTAH ARE A BUNCH OF JERKS

Re: This Week in Bacon

hd movies — Wed, 17 Dec 2008 02:39:51 -0000

I'm not sure the bacon is supposed to be eaten. You could always cook yourself some more. It says the point is to wake you up via smell, rather than sound. It never says EAT IT.

Re: This Week in Bacon

Michael D. — Sat, 08 Nov 2008 15:38:59 -0000

To anyone concerned about the prospects of food poisoning: people who purchase bacon-cooking alarm clocks have bigger problems - healthwise - than room-temperature pork.

Re: This Week in Bacon

Jude — Sun, 24 Aug 2008 00:21:48 -0000

Ahhhhhhhhhhh,,,,bacon, bacon, bacon!!!

Re: This Week in Bacon

Atkins4ever — Mon, 18 Aug 2008 15:13:29 -0000

Just one slice? Will it take 3 or 4?? And for further bacon fun: bacontarian.com ; recipes and news.

Re: This Week in Bacon

Tara — Wed, 13 Aug 2008 11:13:39 -0000

Where can I buy one of these???

Re: This Week in Bacon

Woody — Mon, 11 Aug 2008 11:03:06 -0000

"So how is it not unhealthy to leave bacon sitting out at room temperature for 8 hours or so before cooking it? That’s basically an invitation for food poisoning."

Nobody says you have to EAT the bacon!

Re: This Week in Bacon

Chad — Mon, 04 Aug 2008 13:32:34 -0000

I'm not sure the bacon is supposed to be eaten. You could always cook yourself some more. It says the point is to wake you up via smell, rather than sound. It never says EAT IT.

Re: This Week in Bacon

Laurel — Mon, 04 Aug 2008 13:21:38 -0000

"So how is it not unhealthy to leave bacon sitting out at room temperature for 8 hours or so before cooking it? That’s basically an invitation for food poisoning."

Well, the original idea of bacon was to preserve meat in a way that didn't require refrigeration. So it would work just fine if the meat was actually smoked in the old-fashioned way. But with bacon the way it's made now, I don't know. I think the alarm clock needs a built-in refrigeration unit that turns off just prior to the initiation of the cooking process.

Re: This Week in Bacon

Ron — Mon, 04 Aug 2008 12:18:59 -0000

I love the smell of cooking vegans in the morning

Re: This Week in Bacon

Laughingdog — Mon, 04 Aug 2008 10:26:39 -0000

So how is it not unhealthy to leave bacon sitting out at room temperature for 8 hours or so before cooking it? That's basically an invitation for food poisoning.

Re: This Week in Bacon

chsw — Mon, 04 Aug 2008 08:31:46 -0000

"Why would you want to manufacture an alarm clock that wakes people up with the smell of cooking vegans?!"

Because they taste so good when they are done crispy. Meat just falls off the bone. And they taste like chicken.

chsw

Re: This Week in Bacon

Barmaid Blog — Sun, 03 Aug 2008 11:41:32 -0000

Michael Scott -

That's horrifying! Why would you want to manufacture an alarm clock that wakes people up with the smell of cooking vegans?!

Re: This Week in Bacon

Chris Swanson — Sun, 03 Aug 2008 11:25:45 -0000

This is so much better than putting a Foreman Grill at the foot of ones bed.

Re: This Week in Bacon

Michael Scott — Sun, 03 Aug 2008 10:59:55 -0000

What a great idea. My company may even market these. We should probably have a vegan alternative, although I don't know any vegans or what a vegan actually is.